CSIR-Indian Institute of Integrative Medicine
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Refrigeration applications to fish, fruit and vegetables in south east Asia

by [Food and Agriculture Organization ].
Type: materialTypeLabelBookPublisher: Rome: ; Food and Agriculture Organization , ; 1974Description: 249p.Subject(s): Food Irradiation | Refrigeration Industry | Refrigeration-Food Conservation | APPLICATIONS | ASIA | EAST | FISH | FRUIT | REFRIGERATION | SOUTH | VEGETABLESOnline resources: http://library.iiim.res.in:80/cgi-bin/koha/opac-detail.pl?biblionumber=25647
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