CSIR-Indian Institute of Integrative Medicine
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Adaptation of the Tenderometer for the Q

by Guadagin, D.G.
Type: materialTypeLabelBookDescription: 3.Subject(s): Food Adjuncts | AAPPLE | ADAPTATION | CALCIUM | DETERMINATION | FIRMNESS | FOOD | P.319-320 | QUANTITATIVE | SLICES | TECHANOLOGY.VOL.4,1950(31 | TECHNOLOGY | TENDEROMETER | TREATED | VOL.4,1950Online resources: http://library.iiim.res.in:80/cgi-bin/koha/opac-detail.pl?biblionumber=3998
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