CSIR-Indian Institute of Integrative Medicine
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21. Temperature effects at three development

by Warrington, I.J.

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22. Application of Different temperatures in

by Kolderud, F.

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23. Contributions a la connaissance des fact

by Maton, A.

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24. Carbhydrates oxidation by Pseudomonas al

by Wakisaka, Y.

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25. Hydrolysis of ssaponin in Dioscorea toko

by Nagai, Y.

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26. Enzymatic Development of pyruvic Acid in

by Schwimmer, S.

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27. Amino-Acid composition of twenty seven s

by VanEtten, C.H.

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28. Identification of Fungicidal and Nematoc

by Evans, P.H.

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29. Highlights of the Chemistry and Pharmaco

by Duve, R.N.

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30. Quality Evaluation of Yaqona[Piper Methy

by Duve, R.N.

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31. Bacterial Solubilization of mineral phos

by Goldstein, A.H.

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32. The analysis of adaptation in a plant br

by Finlay, K.W.

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33. Marketing and Trade of Saffron in India-

by Munishi, A.M.

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34. Microwave -assisted extraction of Taxane

by Mattina, M.J.I.

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35. Principles of weed control

by ; .

Type: book Book; Format: print ; Literary form: not fiction Publisher: New York: ; John Wiley & Sons, ; 1951Online Access: http://library.iiim.res.in:80/cgi-bin/koha/opac-detail.pl?biblionumber=24353 Availability: No copies available

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36. Correlation and path coefficient analysi

by Pal, S.

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37. Morphological and haematological alterat

by Sharma, J.P.

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38. Medicinal flora in India's Jammu provinc

by Kapur, S.K.

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39. Note on impact of pH on the egg, larvae

by Sharma, J.P.

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40. Note on leaf area determination of cymbo

by Sharma, S.N.

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