000 01012nam a2200349Ia 4500
001 20217
003 CSIR-IIIM
005 20210720102739.0
008 130912s9999 xx 000 0 und d
040 _cCSIR-IIIM
_aCSIR-IIIM
_benglish
110 _4Indian Standards Institution
245 _aISI handbook of food analysis
260 _aNew Delhi:
260 _bIndian Standards Institution,
260 _c1980
300 _a85p.
650 _aFood Analysis
650 _aMetallic Contaminants
650 _aMethods-Chemical
650 _aPhysical Methods-Analytical Chemistry
650 _aSP:18 (Pt 1)-1980
650 _aVitamins
653 _a1
653 _aANALYSIS
653 _aFOOD
653 _aGENERAL
653 _aHANDBOOK
653 _aISI
653 _aMETHODS
856 _uhttp://library.iiim.res.in:80/cgi-bin/koha/opac-detail.pl?biblionumber=2368
_yhttp://library.iiim.res.in:80/cgi-bin/koha/opac-detail.pl?biblionumber=2368
942 _cBK
_2udc
_k664:543(026)
_mM.1
999 _c2368
_d2368