CSIR-Indian Institute of Integrative Medicine
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Market milk

by [Kelly, Ernest ]; [Clement, Clarence E. ].
Type: materialTypeLabelBookPublisher: New York: ; John Wiley & Sons, ; 1923Description: xvii, 445p.Subject(s): Bacteriology | Chemistry | Cream | Dairy farm | Equipment | Food-TechnologyProcess-Chemistry | INDICA, AZADIRACHTA | Marina-Economic Botany, Szilla | Methods | Organization | Product | Public Health | Vitamines | MARKET | MILKOnline resources: http://library.iiim.res.in:80/cgi-bin/koha/opac-detail.pl?biblionumber=2124
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