CSIR-Indian Institute of Integrative Medicine
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Procedure for the testing of internation

Type: materialTypeLabelBookPublisher: Geneva ; W.H.O ; 1969Subject(s): Animal studies | Chemical-Energy | Food Additives | Food Additives | Physicsl identification | Techniques-Field Tissue Tests | ADDITIVES | ESTABLISH | FOOD | INTERNATIONAL | PROCEDURE | SAFETY | TESTINGOnline resources: http://library.iiim.res.in:80/cgi-bin/koha/opac-detail.pl?biblionumber=25021
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