CSIR-Indian Institute of Integrative Medicine
Cover image
See Baker & Taylor
Normal view MARC view ISBD view

Compendium of food additives specificati

Type: materialTypeLabelBookPublisher: Rome ; F.A.O. ; 1960ISBN: 9789251033760.Subject(s): FAO Food & Nutrition Paper 52/2 | Food Additives | Food Adjuncts | Laboratory Procedures | Methods | Purity | Specification | 52/2 | ADDITIVES | COMPENDIUM | FOOD | PAPER | SPECIFICATION(F.A.O | VOL2Online resources: http://library.iiim.res.in:80/cgi-bin/koha/opac-detail.pl?biblionumber=25256
Tags from this library:
No tags from this library for this title.
Log in to add tags.
    average rating: 0.0 (0 votes)
No physical items for this record

There are no comments for this item.

Log in to your account to post a comment.