CSIR-Indian Institute of Integrative Medicine
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Food oil & their uses

by Weirs, T.J.
Type: materialTypeLabelBookPublisher: England ; Ellis Harwood Ltd Publis ; 1983ISBN: 9780853126225.Subject(s): Chemical Adjiencts | Commercial Oil Sources | Confectionery Coatings | Dairy Products | Househols Shortening | Margarine | Mayonnaise | Oil seeds Crops | Peanut Butter | Salad Dressings | FOOD | OIL | USESOnline resources: http://library.iiim.res.in:80/cgi-bin/koha/opac-detail.pl?biblionumber=25700
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