CSIR-Indian Institute of Integrative Medicine
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IS-7837: 1975- Specification for Edible

Type: materialTypeLabelBookPublisher: N.Delhi ; Indian Standards Institu ; 1963Subject(s): 1975 | EDIBLE | FLOUR | FULL-FAT | IS-7837 | SOYA | SPECIFICATIONOnline resources: http://library.iiim.res.in:80/cgi-bin/koha/opac-detail.pl?biblionumber=27868
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