CSIR-Indian Institute of Integrative Medicine
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Low-Calorie Foods handbook

by [Altschul, Aaron M.; ed.].
Type: materialTypeLabelBookPublisher: New York: ; Mercel Dekker, ; 1993Description: xviii, 581p.ISBN: 0824788125.Subject(s): Acesulfame | Artificial Sweetners | CALO Fats | Calorific Value-Fibres | Cholesterol | Low-Calorie Diet | Low-Calorie Soft Drinks | Nutrasweet | Nutrient Ingestion | Obesity | Palatinit | Polydextrose | Saccharin | FOODS | HANDBOOK | LOW-CALORIEOnline resources: http://library.iiim.res.in:80/cgi-bin/koha/opac-detail.pl?biblionumber=21236
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