CSIR-Indian Institute of Integrative Medicine
1. Applied biochemistry

by .

Type: book Book; Format: print ; Literary form: not fiction Publisher: [s.l.] ; [s.n.] ; 0Online Access: http://library.iiim.res.in:80/cgi-bin/koha/opac-detail.pl?biblionumber=3357 Availability: No copies available

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2. Oxygen Transfer and Agitation in Submerg

Type: book Book; Format: print ; Literary form: not fiction Online Access: http://library.iiim.res.in:80/cgi-bin/koha/opac-detail.pl?biblionumber=4256 Availability: No copies available

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3. Identification of Fungicidal and Nematoc

by Evans, P.H.

Type: book Book; Format: print ; Literary form: not fiction Online Access: http://library.iiim.res.in:80/cgi-bin/koha/opac-detail.pl?biblionumber=5072 Availability: No copies available

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4. Mushroom Mycelium-Experiments with subme

by Block, S.S.

Type: book Book; Format: print ; Literary form: not fiction Online Access: http://library.iiim.res.in:80/cgi-bin/koha/opac-detail.pl?biblionumber=21566 Availability: No copies available

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5. Mushroom cultivation - production of Mus

by Block, S.S.

Type: book Book; Format: print ; Literary form: not fiction Online Access: http://library.iiim.res.in:80/cgi-bin/koha/opac-detail.pl?biblionumber=21647 Availability: No copies available

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6. Rapid colorimetric determination of tota

by Levy, L.W.

Type: book Book; Format: print ; Literary form: not fiction Online Access: http://library.iiim.res.in:80/cgi-bin/koha/opac-detail.pl?biblionumber=21707 Availability: No copies available

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7. Colorimetric methods for the determenati

by Sweeney, J.P.

Type: book Book; Format: print ; Literary form: not fiction Online Access: http://library.iiim.res.in:80/cgi-bin/koha/opac-detail.pl?biblionumber=21765 Availability: No copies available

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8. Chromatographic separation of active com

by Chang, S.C.

Type: book Book; Format: print ; Literary form: not fiction Online Access: http://library.iiim.res.in:80/cgi-bin/koha/opac-detail.pl?biblionumber=21768 Availability: No copies available

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9. Introductory Food Chemistry

by Garard, I.D.

Type: book Book; Format: print ; Literary form: not fiction Publisher: Westport, Connecticut ; The Avi Publishing Company Inc. ; 1976Online Access: http://library.iiim.res.in:80/cgi-bin/koha/opac-detail.pl?biblionumber=25605 Availability: No copies available

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See Baker & Taylor
10. Food Proteins

by Whitaker, J.R; .

Type: book Book; Format: print ; Literary form: not fiction Publisher: Connecticut AVI Publishing Company, Inc. 1977Online Access: http://library.iiim.res.in:80/cgi-bin/koha/opac-detail.pl?biblionumber=25707 Availability: No copies available

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See Baker & Taylor
11. Food pocessing operations and scale-up

by ; .

Type: book Book; Format: print ; Literary form: not fiction Publisher: New York: ; Marcel Dekker, ; 1991Online Access: http://library.iiim.res.in:80/cgi-bin/koha/opac-detail.pl?biblionumber=25762 Availability: No copies available

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