CSIR-Indian Institute of Integrative Medicine
Unhighlight Highlight
1. Primary Products of Metabolism

by .

Type: book Book; Format: print ; Literary form: not fiction Publisher: London: ; Academic Press, ; 1978Online Access: http://library.iiim.res.in:80/cgi-bin/koha/opac-detail.pl?biblionumber=20344 Availability: No copies available

Actions: Add to cart 		See Baker & Taylor
2. Micro-Organisms as Allies : The Industrial use of Fungi & Bacteria

by Duddington, C.L.

Type: book Book; Format: print ; Literary form: not fiction Publisher: London ; Faber & Faber ; 1961Online Access: http://library.iiim.res.in:80/cgi-bin/koha/opac-detail.pl?biblionumber=21430 Availability: No copies available

Actions: Add to cart 		No cover image available No cover image available No cover image available
3. Microbial Technology

by Peppler, H.J.

Type: book Book; Format: print ; Literary form: not fiction Publisher: New York ; Reinhold Publishing Corporation ; 1967Online Access: http://library.iiim.res.in:80/cgi-bin/koha/opac-detail.pl?biblionumber=21434 Availability: No copies available

Actions: Add to cart 		No cover image available No cover image available No cover image available
4. Microbial Technology : Microbial Processes Vol-1

by Peppler, H.J. ed.

Edition: Ed.2ndType: book Book; Format: print ; Literary form: not fiction Publisher: New York ; Academic Press Inc. ; 1979Online Access: http://library.iiim.res.in:80/cgi-bin/koha/opac-detail.pl?biblionumber=21442 Availability: No copies available

Actions: Add to cart 		See Baker & Taylor
5. Applied Chemistry : A Practical Handbook for Students of Household Science and Public Health Vol-2 Foods

by Tinkler, C.K.

Type: book Book; Format: print ; Literary form: not fiction Publisher: London Crosby Lockwood & Son 1925Online Access: http://library.iiim.res.in:80/cgi-bin/koha/opac-detail.pl?biblionumber=21800 Availability: No copies available

Actions: Add to cart 		No cover image available No cover image available No cover image available
6. Biotechnology V.5 : Food & feed producti

by Rehm, H.J.

Type: book Book; Format: print ; Literary form: not fiction Publisher: Berlin ; VCH Publishers ; 1983Online Access: http://library.iiim.res.in:80/cgi-bin/koha/opac-detail.pl?biblionumber=23147 Availability: No copies available

Actions: Add to cart 		See Baker & Taylor
7. Report on the analysis of fruit and vegetable products(1953-54)

by --

Type: book Book; Format: print ; Literary form: not fiction Publisher: Delhi: ; Manager of Publication, ; 1956Online Access: http://library.iiim.res.in:80/cgi-bin/koha/opac-detail.pl?biblionumber=25612 Availability: No copies available

Actions: Add to cart 		No cover image available No cover image available No cover image available
8. Selected abstracts on traditional fermented food

by ; .

Type: book Book; Format: print ; Literary form: not fiction Publisher: Indonesia: National Scientific Documentation Center, 1978Online Access: http://library.iiim.res.in:80/cgi-bin/koha/opac-detail.pl?biblionumber=25636 Availability: No copies available

Actions: Add to cart 		No cover image available No cover image available No cover image available
9. Campbell's book : A manual on canning pickling and preserving

by .

Edition: 3rd ed. Type: book Book; Format: print ; Literary form: not fiction Publisher: Chicago: ; Vance Publishing Corporation, ; 1950Online Access: http://library.iiim.res.in:80/cgi-bin/koha/opac-detail.pl?biblionumber=25746 Availability: No copies available

Actions: Add to cart 		No cover image available No cover image available No cover image available
10. Commercial fruit & vegetable products

by Cruers, W.V.

Type: book Book; Format: print ; Literary form: not fiction Publisher: N.York ; McGraw Hill ; 1965Online Access: http://library.iiim.res.in:80/cgi-bin/koha/opac-detail.pl?biblionumber=25749 Availability: No copies available

Actions: Add to cart 		No cover image available No cover image available No cover image available
11. Preservation of Fruit & Vegetables

by Girdhari, Lal et al.

Type: book Book; Format: print ; Literary form: not fiction Publisher: New Delhi I.C.A.R. 1960Online Access: http://library.iiim.res.in:80/cgi-bin/koha/opac-detail.pl?biblionumber=25761 Availability: No copies available

Actions: Add to cart 		No cover image available No cover image available No cover image available
12. Microbial Technology Vol-2 Fermentation Technology

by Peppler, H.J. ed.

Edition: Ed.2ndType: book Book; Format: print ; Literary form: not fiction Publisher: New York ; Academic Press Inc. ; 1979Online Access: http://library.iiim.res.in:80/cgi-bin/koha/opac-detail.pl?biblionumber=27594 Availability: No copies available

Actions: Add to cart 		See Baker & Taylor
13. Vinger : Its manufacture and examination

by .

Type: book Book; Format: print ; Literary form: not fiction Publisher: London: ; Charles Griffin & Company, ; 1916Online Access: http://library.iiim.res.in:80/cgi-bin/koha/opac-detail.pl?biblionumber=27635 Availability: No copies available

Actions: Add to cart 		No cover image available No cover image available No cover image available