CSIR-Indian Institute of Integrative Medicine
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1. Apple Juice blends

by Meinger,D.J.

Type: book Book; Format: print ; Literary form: not fiction Online Access: http://library.iiim.res.in:80/cgi-bin/koha/opac-detail.pl?biblionumber=4003 Availability: No copies available

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2. Report of the Canadian Committee on frui

by Canadian Depart:agri.

Type: book Book; Format: print ; Literary form: not fiction Online Access: http://library.iiim.res.in:80/cgi-bin/koha/opac-detail.pl?biblionumber=4011 Availability: No copies available

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3. Microbiological Methods

by ; .

Edition: 5th ed.Type: book Book; Format: print ; Literary form: not fiction Publisher: London: ; Butterworths, ; 1984Online Access: http://library.iiim.res.in:80/cgi-bin/koha/opac-detail.pl?biblionumber=20615 Availability: No copies available

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4. Food Flavorings

by .

Edition: 2nd ed.Type: book Book; Format: print ; Literary form: not fiction Publisher: London: ; Blackie Academic & Professional ; 1991Online Access: http://library.iiim.res.in:80/cgi-bin/koha/opac-detail.pl?biblionumber=21193 Availability: No copies available

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5. Fruit & Vegetable Juice - Processing Technology

by Tressler, D.K.

Type: book Book; Format: print ; Literary form: not fiction Publisher: Westport, Connecticut ; The Avi Publishing Company Inc. ; 1961Online Access: http://library.iiim.res.in:80/cgi-bin/koha/opac-detail.pl?biblionumber=21578 Availability: No copies available

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6. Food Standards Committee report on colouring matters

by --

Type: book Book; Format: print ; Literary form: not fiction Publisher: London: ; Her Majesty's Stationery Office, ; 1964Online Access: http://library.iiim.res.in:80/cgi-bin/koha/opac-detail.pl?biblionumber=21584 Availability: No copies available

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7. Beverages & Their Adulteration

by Wiley, H.W.

Type: book Book; Format: print ; Literary form: not fiction Publisher: London ; J & A Churchill ; 1919Online Access: http://library.iiim.res.in:80/cgi-bin/koha/opac-detail.pl?biblionumber=21598 Availability: No copies available

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8. Food Industries Manual

by .

Edition: 20th ed.Type: book Book; Format: print ; Literary form: not fiction Publisher: London: ; Leonard Hall, ; 1969Online Access: http://library.iiim.res.in:80/cgi-bin/koha/opac-detail.pl?biblionumber=22193 Availability: No copies available

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9. Preservation of fruit & vegetables

by Girdhari, Lal et al.

Type: book Book; Format: print ; Literary form: not fiction Online Access: http://library.iiim.res.in:80/cgi-bin/koha/opac-detail.pl?biblionumber=25609 Availability: No copies available

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10. Studies in the preservation of fruit jui

by Lal, Singh.

Type: book Book; Format: print ; Literary form: not fiction Online Access: http://library.iiim.res.in:80/cgi-bin/koha/opac-detail.pl?biblionumber=25611 Availability: No copies available

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11. Commercial fruit & vegetable products

by Cruers, W.V.

Type: book Book; Format: print ; Literary form: not fiction Publisher: N.York ; McGraw Hill ; 1965Online Access: http://library.iiim.res.in:80/cgi-bin/koha/opac-detail.pl?biblionumber=25749 Availability: No copies available

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12. Recipes for the Preserving of Fruit, Vegetables & Meat

by Wagner, E.

Type: book Book; Format: print ; Literary form: not fiction Publisher: London ; Scott, Greenwood & Son ; 1908Online Access: http://library.iiim.res.in:80/cgi-bin/koha/opac-detail.pl?biblionumber=25750 Availability: No copies available

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13. Principles on fruit preservation

by Morris, T.N.

Type: book Book; Format: print ; Literary form: not fiction Publisher: London ; Chapman & Hall ; 1972Online Access: http://library.iiim.res.in:80/cgi-bin/koha/opac-detail.pl?biblionumber=25751 Availability: No copies available

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14. Preservation of fruit & vegetables

by Girdhari, Lal et al.

Type: book Book; Format: print ; Literary form: not fiction Online Access: http://library.iiim.res.in:80/cgi-bin/koha/opac-detail.pl?biblionumber=25753 Availability: No copies available

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15. Food Industries Manual

by Ranken, M.W. ed.

Edition: Ed.22ndType: book Book; Format: print ; Literary form: not fiction Publisher: USA ; Blackie & Son Ltd. ; 1988Online Access: http://library.iiim.res.in:80/cgi-bin/koha/opac-detail.pl?biblionumber=25897 Availability: No copies available

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